food

From: Chad Fernandez <fernande_at_internet1.net>
Date: Fri Nov 9 01:08:45 2001

I want my burger too well done.... no carbon for me :-) I am a big
mustard and BBQ sauce fan, not together, Though :-)

A friend of mine and I together, ridicule another friend for his
mayonnaise eating habits. The Dude must have extra mayonnaise on his
already fried chicken sandwiches, and on burgers.... gross! Mayonnaise
burgers, yuck!

Anybody go for dill relish along with mustard? I do :-)

Chad Fernandez
Michigan, USA

"Jeffrey S. Sharp" wrote:
> Yes. Extra well-done -- carbonized. Here in the midwest, everyone eats
> mustard or barbecue sauce, laughing at the mayo people and their "yankee
> burgers".
>
> My personal favorite burger
>
> 1. Texas toast
> 2. barbecue sauce
> 3. fried onion ring
> 4. bacon
> 5. melted cheddar cheese
> 6. extra well-done meat patty
> 7. barbecue sauce
> 8. Texas toast
>
> --
> Jeffrey S. Sharp
> jss_at_subatomix.com
Received on Fri Nov 09 2001 - 01:08:45 GMT