Try it!!!! (Was - Re: One More PCB Dishwasher Question)

From: Fred Cisin <cisin_at_xenosoft.com>
Date: Sat Dec 29 20:49:52 2001

> On Dec 29, 12:53, William Donzelli wrote:
> > I would think the thermal shock of the chips hitting the hot water would
On Sun, 30 Dec 2001, Pete Turnbull wrote:
> Do most American dishwashers start with hot water? Most European ones
> start with cool water and heat it as they run.

While some start with water from the "hot" pipes, there are a few gallons
of cold that come through first.

The first splash of water is NOT hot.


Doesn't ANYONE else here have to run the "hot" water a little before it
starts coming out hot?
Received on Sat Dec 29 2001 - 20:49:52 GMT